Carrot Cake
£7.50
Carrots, Wheat flour (Gluten), Eggs, brown sugar, water, cake margarine, icing sugar, oranges, oil, cinnamon, mixed spices (coriander, cassia, ginger, fennel, nutmeg, cloves), baking powder, baking soda, food colouring
For allergens see ingredients in bold
Manufactured and packed in an environment that handles Nuts
Parve
Nutritional Information: (Typical Values per 100g)
Energy 1058 kJ /251 Kcal,
Fat 8.1g, of which Saturates 1.9g,
Salt 0.44g, Sodium 177mg,
Carbohydrate 43.0g, of which Sugars 35.2g,
Dietary Fiber 0.9g, Protein 1.9g
