Cheese Borekas
£6.95
Wheat flour (Gluten), Cheddar Cheese (Milk), potato flakes, pasteurised whole Egg, margarine, water, salt, sugar
For allergens see ingredients in bold
Manufactured and packed in an environment that handles Nuts
MILKY
Baking instructions: Preheat oven to 200 degrees, place borekas on baking tray, bake for 20 to 30 minutes approx.
Nutritional Information: (Typical Values per 100g)
Energy 1276 kJ /305Kcal,
Fat 19.2g, of which Saturates 6.1g,
Salt 1.05g, Sodium 422 mg,
Carbohydrate 25.8g, of which Sugars 2.2g,
Dietary Fiber 1.6g, Protein 9.8g
