Chocolate Fudge Cake

Wheat flour (Gluten), Eggs, chocolate (sugar, cocoa powder, Soya beans, glazing, flavouring), chocolate muffin mix (sugar, salt, baking powder, cocoa powder, potato starch, stabilizer, corn starch, flavouring), cocoa powder, non dairy & lactose free whip topping (water, hydrogenenated palm kernel oil, natural flavours, preservatives), water, oil, honey

For allergens see ingredients in bold

Manufactured and packed in an environment that handles Nuts

Parve

Nutritional Information: (Typical Values per 100g)

Energy 1059 kJ /253 Kcal,

Fat 13.3g, of which Saturates 1.9g,

Salt 0.48g, Sodium 193mg,

Carbohydrate 31.8g, of which Sugars 21.6g,

Dietary Fiber 1.0g, Protein 2.9g