Mini Sausage Rolls Parve

Wheat flour (Gluten), vegetarian sausage (Wheat flour, water, Soya protein, potato starch, Egg white, oil, salt, pepper, food colouring [paprika, caramel]), water, margarine, Eggs, rapeseed oil, salt, sugar

For allergens see ingredients in bold

Manufactured and packed in an environment that handles Nuts

Supplier ingredients may contain Sesame, Celery, Mustard

Parve

Baking instructions: Preheat oven to 200 degrees, place mini sausages on baking tray, bake for 20 to 30 minutes approx.

Nutritional Information: (Typical Values per 100g)

Energy 1389 kJ /334Kcal,

Fat 23.6g, of which Saturates 6.4g,

Salt 0.7g, Sodium 281 mg,

Carbohydrate 19.4g, of which Sugars 0.7g,

Dietary Fiber 2.5g, Protein 11.2g